Sal's Beers on Tap
Lakefront Riverwest Stein
Pours a brilliant amber with a bubbly off-white head. Aromas of American hops mingle with a slight floral character from the German lager yeast. A balanced maltiness with just a hint of sweetness dominates the flavor, with a crisp hop bite in the finish.
American Amber/Red Lager 5.68% WI
New Glarus Spotted Cow
Cask conditioned ale has been the popular choice among brews since long before prohibition. We continue this pioneer spirit with our Wisconsin farmhouse ale. Brewed with flaked barley and the finest Wisconsin malts.
Cream Ale 4.8% WI
Woodchuck Day Chaser Cider
Day chaser celebrates those adventure seekers that never let a minute slip by. This sessionable cider combines bitter and sweet apples to deliver a semi-dry cider that is not too sweet and leaves you thirsty for another. Get the most out of every day and reward yourself as you welcome the night.
Semi-Dry Hard Cider 5.5% VT
Pours a hazy orange with a rocky white head that lasts, and leaves soft lace on your glass as you sip this refreshing beer. American Cascade and Chinook hops dominate the aroma, yielding a citrusy, floral bouquet. The hops give a nice bite to the flavor profile, but this beer is well balanced with a full body and smooth malty flavor to back up the hops. It finishes smooth and crisp with a lingering hop flavor reminiscent of fresh ruby red grapefruit.
American IPA 6.6% WI
Milwaukee Brewing Company - Weekend @ Louie's
We took a batch of Louie’s Demise and added a bunch of Rishi’s Organic Blueberry Rooibos and Hibiscus Tea blends to our secondary fermentation vessel. After two weeks of cold infusion we filtered out the tea, carbonated it.
Tea Infused Amber %4.25 WI
Capital's Island Wheat
This American-style wheat beer is brewed with local Wisconsin Wheat, this unfiltered beer has a rich golden color with a light and refreshing body that is full of flavor.
American Pale Wheat Ale 4.2% WI
Sierra Nevada Bigfoot
Bigfoot is a beast of a beer, brimming with bold flavors of bittersweet malt and heaps of aggressive whole-cone Pacific Northwest hops. First introduced in the winter of 1983, Bigfoot is a cult-classic beer brewed in the barleywine style, meaning a strong, robust, bruiser of a beer with the refined intensity of a wine. Bigfoot is prized by beer collectors for its supreme cellarability..
Barleywine Style Ale 9.6% CA
Authentic Saaz hops from the Czech Republic give our Pilsener just the right amount of spicy floral aroma. With a crisp, refreshing malt backbone and lightly spiced hops, it’s a taste of the Bohemian life. Now available in 12oz can 12 packs.
Czech Pilsener 4.5% MN $5.00/Pint
Not Your Fathers Root Beer
Kovac passed down his family’s beer making tradition by working tirelessly with his son to craft the first version of “Not Your Father’s Root Beer.” At 5.9% ABV, the silky, smooth and satisfying finish is unmatched in flavor. It appeals to craft beer aficionados as well as those who don’t typically drink beer but crave something unique.
Hard Root Beer 5.9% IL $5.00/Pint
St. Francis - Wrath Amber Ale
A variety of caramel and chocolate malts are added to a basic pale ale to produce a slightly darker color thus creating our Amber Ale. Richly amber in color, the balance of malt and four different Noble hops makes this filtered ale one of our most popular beers
American Amber/Red Ale 6.4% WI
Great Lakes Chillwave Double IPA
Inspired by the North Coast’s dedicated (and sometimes chilly) surf community, our Double IPA will melt the ice in your beard and never lose its balance.
American Double/Imperial IPA 9.0% OH
Left Hand Milk Stout
Milk sugar in your stout is like cream in your coffee. Dark and delicious, America’s great milk stout will change your perception about what a stout can be. “Preconceived notions are the blinders on the road to enlightenment.” Udderly delightful.
Sweet/Milk Stout 6.0% CO
Potosi Tangerine IPA
Enjoy a refreshing twist on our traditional IPA. Fresh tangerine juice and charitable amounts of hops lend to a most refreshing and cleanly hopped experience.
American IPA 7.0% WI
Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon.
American Pale Wheat Ale 5.8% MI
Leinenkugels Summer Shandy
Leinenkugel’s BeerGarten Tart starts out with a snap of tartness balanced by a subtle sweetness from pale malts. It’s our take on a Berliner Weisse, a classic German biergarten summer favorite. Brewed with American wheat, BeerGarten Tart’s light body and refreshing finish are perfect for warm summer days.
Ratler/Shandy 4.2% WI
Deschutes Hop Slice IPA
Brewed with wheat and pilsner malt; this White IPA displays beautiful citrus aromas from Cascade and Centennial hops that meld with the esters of Belgian yeast. Think thirst quenching hopped-up wit beer with enough IBUs to warrant the IPA name.
Session IPA 4.5% OR
This traditional German style earned the nickname “liquid bread” because it was brewed by monks to help them get through Lenten fasting. Moravian 37 malts and Czech Saaz hops give it a toasted sweetness with a little spice in the finish.
Maibok/Helles Bok 6.7% MN